Tom’s International Delicatessen was established by Thomas Haddad in 1969 at 118 Water Street. Soon after his son John Haddad and his daughter Lisa Haddad joined the family business which they operated until 2006. A Polish family from Boston purchased Tom’s Deli in 2006 and operated the business until 2008. In October 2008 Darek and Iwona purchased the business and kept it as a family operated business. In 2010 Tom’s relocated to 52 Millbury Street, which is about 500 yards for the original location. Since then we had a daughter, Lena, who one day will join the business. 

​

Tom's offers a huge selection of:

-Cold cuts and cheese

-Specialty Polish, German, American, Jewish, and Hungarian cold cuts, salami, meats,

and kielbasa

-Self service herring, olive and pickle bar

-Fresh home made deli salads

-Spices by the oz. - over 80 varieties!

-Hand blended cream cheese - over 15 flavors!

-Smoked fish and lox

 

Catering and deli platters for all events!